Mildly Alkaline Ionized Water: Characteristics, Benefits, and Future
Mildly Alkaline Ionized Water Mildly alkaline water (pH 8-10) is marketed as healthy drinking water. It is produced from water ionizers via electrolysis. Alkaline water containing molecular hydrogen is produced at the negative electrode (cathode). There are many names given to this water including: alkaline water, ionized water, alkali ion water, cathodic water, electrolyzed reduced […]
